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Pizza Cutting Knife

How do you cut and enjoy your pizza at home? To those who have ever tried using a kitchen knife, they can attest to the process was uncomfortable and the result not impressive. It’s therefore imperative to use the right pizza tool to cut your pizza into equal slices. A pizza cutting knife is the best tool to do so

. The pizza cutting knife has a straightforward task, and that is to cut a full pizza into smaller, consumable pieces.

Did you know the old pizza cutting knife did not start as a tool for cutting smaller pieces of pizza? The modern-day pizza knife was based off a cleaver meant for cutting herb. The original pizza cutting knife was called a half-moon knife or Mezzaluna, invented back in 1708by Silvio Pautti. The pizza knife has now evolved into a larger version of pastry wheel.

Types of pizza cutters

While there is a single purpose of pizza cutting knife , there is a myriad of pizza cutters out on the market. The most popular is the pizza cutting wheel. It’s upon the pizzaiolo to choose one that best fit his/her needs.

Pizza scissors

Pizza scissors are the least common type of pizza cutters. The pizza tool works like standard scissors but has a base that serves the process of cutting. The good thing about this tool it that it’s the most affordable version of pizza cutters compared to its industrial cousin.

pizza scissors

Pizza wheel

A pizza wheel is the most common type of pizza cutter on the market. Its ease of use, plus an ergonomic handle are some of the reasons why you will find the pizza tool in any pizza parlor or home that bakes pizza.

pizza wheel

Epicurean pizza cutting knife

This is the oldest version of a pizza cutter. While its popularity has reduced, the pizza cutting knife works very well for smaller, thicker pizzas. The blade is curved with handles on both ends. The design makes it easier to rock the blade back and forth, cutting the pizza into slices. Other types of pizza cutting knife are the hack and cut type, similar a chopping knife.

pizza mezzaluna

So why is this pizza cutting knife not the favorite with pizza bakers? One, the pizza cutter require some skills to handle. It also calls for strength to cut hence not convenient when cutting many pizzas. However, if you want a pizza cutting knife that doubles as a tool for chopping vegetables and the like, it’s the best options.

Buying a pizza cutting knife

The design of the pizza cutter comes top among the factors you need to consider when purchasing a pizza cutting knife. This is because the design will give you an idea of how you will be operating it and if it will meet your pizza cutting needs.

The durability of the pizza cutting knife is also essential. For your pizza cutter of choice to last long, it needs to be made from a durable and rust resistant material.

As you aim to get the best pizza cutting knife, you should still mind the budget. Shopping around is the best way to get a quality pizza cutting knife and at the best price.

Your choice of pizza cutting knife should be sharp enough to work through the pizza effortlessly. Instead of sharpening the pizza knife at home, how about buying one that is already sharp?

Choose your pizza cutting knife material wisely. Some of the materials rust, which is not safe for food. Stainless steel is known to be robust, durable and stays sharp for long.

For safety issues, the cutter should be designed to keep your fingers safe. A handle with a good grip will ensure your hand does not slip onto the sharp blade.

How to take care of a pizza cutting knife

Buying and using a pizza cutting knife is one thing, but maintenance is different. How well you take care the pizza cutter will determine how long it will serve. Majority of pizza knives can be washed in dishwater. However, experts recommend hand washing to ensure the cutter is thoroughly cleaned. Whichever way you choose to clean the blade it is of fundamental importance that there is no oil, grease or food left behind. Storing a well-cleaned pizza knife is a breeze.

Now, you have the necessary information to purchase a pizza cutting knife successfully. If buying from an online shop, take advantage of the product reviews to get a feel of how the pizza cutter will perform.

Pizza knife

A pizza is one of the most comforting and fun delicacies to share with friends and family. Therefore, it’s not a surprise why many households have their homemade pizza recipes. While baking the pizza is one part of enjoying the meal, cutting it into pieces is another. If you are hooked on this food, then you need to invest in the best pizza knife.

So, what is a pizza knife? By definition, this is a pizza making tool that allows you to cut the pizza in the cleanest and mess-free manner. With this device, you can make equal and precise cuts to your pizza. Like any other tool, a pizza knife comes in different types. Some of these pizza knives are not worth investing upon as they lack enough sharpness to make thin and clean cuts. Their ease of use also differ. For such reasons, shopping for a pizza knife can be daunting. Don’t fret though as this article got you covered.

Will a pizza knife benefit you?

We all love pizza, and as long as the delicacy exist, we would rush to get a slice. However, when it comes to baking it, most people don’t do it right. However, for someone willing to do the labor, then a pizza knife is a smart investment. A pizza knife does not have a lengthy profile. The only thing you are assured is that it can make your pizza preparation and consumption a lot easy.

A pizza knife saves you from the mess

You will not come across a professional pizzaiolo using an ordinary kitchen knife to slice off their pizzas. Doing so is somewhat absurd, regardless of how you look at it. A professional kitchen knife might be sharp enough to cut through things, but it does not suit a pizza.

One of the reason is that pizzas have a sticky texture emanating from layers of sauce and condiments. Two, a kitchen knife is not ergonomically designed to cut through such a surface. If you try, the motion of the kitchen knife will cause a lot of mess ruining the toppings in the process. Such a pizza is less desirable to eat.

On the other hand, a pizza knife won’t suffer from such issues. A standard pizza knife can make precise and continuous slices, thanks to the blade mobility.

A pizza knife is very convenient

Using a pizza knife is a lot more convenient than using an ordinary kitchen knife. If you love making pizzas, a pizza knife will improve not only the cutting speed but also the cleanliness of your preparation. You don’t have to struggle to make precise and equal pizza slices anymore.

A pizza knife saves you money. Some people can make great pizzas, but they lack the tools to make the delicacy presentable and restaurant worthy. A messed pizza discourages them, and in turn, they opt to go pizza parlor to savor their best dish. The taste and satisfaction might be worth every penny, but you would save more if you create your pizza at home. If you have the right pizza making tools, i.e., pizza knife, you won’t have to dress up or keep rushing to the ATM. They are unnecessary hassles.

Tips for choosing a pizza knife

Are you looking to purchase a pizza knife that satisfies your growing pizza appetite? Then pay attention to these details.

Material

The build of a pizza knife is imperative in the selection process. The right material should be able to withstand rust and corrosion. Ideally, stainless steel comes top as it can resist those external detriments. For the pizza knife handle, wood or specialized plastic is the way to go. The handle should offer convenience and stability on handling. It’s also essential that the handle coating should be non-slip to prevent unwanted slides and accidents.

Safety

A pizza knife could be dangerous if it does not provide the right amount of protection. If you have kids in your house, the pizza knife should have a blade guard to prevent direct contact when not in use. If possible, the pizza knife of choice should have a finger guard to protect your hands in case of they accidentally slip onto the blade.

Sharpness

A pizza knife should be sharp. If a specific pizza knife comes with a dull blade, move to others as choosing such a knife will need more effort when slicing the pizza. Note that not all pizza knives have enough sharpness. Some have rough edges, presenting a risk of destroying the toppings of your pizza. For anyone who is meticulous about the appearance of the pizza, that is terrible news.

There are many pizza knives on the market. That could be a good thing or bad thing depending on how you look at it. If you know what you are looking for, buying a pizza knife should not be a head-scratching experience.

Whichever pizza knife you choose, ensure is possess both ergonomics and reliability necessary for this kind of pizza tools.

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Wooden pizza paddle

There are several techniques for using a pizza paddle. Should you use a wooden pizza paddle to build your dough and set it in the oven, or should you use a flat surface and use a metal pizza paddle to place it in your oven?

wooden pizza paddle

There are three schools of thought. How about giving each a try and settling for the one that works best for you.

As per professional pizzaiolo, building a dough on the paddle is uncommon. Most opt to prepare the dough on a cool counter then slide a pizza paddle under to set it in the oven. All traditional pizza paddles were made of wood. While the wooden pizza paddle served the purpose, it was less convenient regarding weight and flipping the pizza when in the oven.

An aluminum pizza paddle is light, especially the perforated ones, easy to scoop the dough and is slippery enough to let the dough slip off. Also, paddles of restaurants caliber are long-handled to allow working on multiple pizza baking at the same time in the oven.

Wooden pizza paddle

Most home bakers assemble the pizza dough on a wooden pizza paddle and then slide it onto the metal peel to set it in the oven. The technique doesn’t work well with professionals, but for beginners, it minimizes the chances of ruining the pizza when the raw dough gets stuck on the kitchen counter.

If organizing a party, keep several small wooden pizza paddles to involve guest in the baking and a few pizza cutters as well so they can help. Kids find baking fun too.

The third option is to use a long-handled wooden pizza paddle to one, make the pizza dough and two, slide it into the oven. This technique eliminates the risk of messing up with the toppings or dropping the dough.

However, the long handle means more space which gets it challenging to move around the kitchen if it’s crowded with kids or guests. But, if you are baking a family pizza for dinner, then it the most convenient, low-stress technique.

Why you need to have both metal and wooden pizza paddle.

Regardless of how you choose to place your pizza in the oven, you will still need a metal peel for turning and retrieving the pizza. This process is less efficient to do with a wooden peel due to its thickness.

A round metal peel makes the job even more comfortable, but you can still choose a rectangular pizza spatula if baking one pizza at a time. Use the wooden pizza paddle for placing the dough into the oven as the two are less likely to stick. The wooden peel can also act as the pizza serving board. This helps you by not making you buy extra equipment.

Maintaining both pizza paddles

A metal and wooden peel have different maintenance levels. The wooden pizza paddle must not be mixed with dishwater and need to be completely dried to prevent warping. Wood also tend to absorb fluids from pizza toppings so pay attention when washing to avoid contamination when you prepare the next pizza.

As per the metal pizza peel, cleaning and storage are easy. It will also outlive the wood pizza peel. Some people prefer to use it alone. This is made possible by incorporation of a parchment paper to ease placing of dough into the oven.

Choosing the right length of pizza paddle

The default role of a paddle is to keep the baker hand safe from the furnace. Therefore, it’s imperative to choose the right length of peel paddle. To do this right, know the size of your oven and add some allowance inches from the door. A too long handle makes flipping the pizza a daunting task while a short handle puts your knuckles at risk.

pizza paddle, long handle

To make the issue of length less tedious how about purchasing a paddle with a slide that moves up and down the handle or better, one with a handle you can fold. Such a feature not only makes flipping the pizza efficient but minimize the kitchen storage consumed by the pizza paddle.

Note that making a great pizza does not start and end with a pizza paddle. You also need to invest in other quality pizza making tools. Do that, and prepare to deal with friends and family members stopping by at your house just to get a piece of your home baked pizza.

Wooden pizza peel

Some say, there is no better feeling of having a warm piece of pizza in your hand and fast internet after a long-tiresome day. A pizza, just like a slow internet, can spoil such moments if it’s not warm enough or lacks the crispiness. Warming it on a blazing-hot surface is the only trick. The result is a crisped, well-charred pizza.

However, the process presents a hazard. To ensure that you are only placing your pizza on the pizza stone and not your hand, it’s imperative that you use a pizza peel. Furthermore, no pizza is good enough if it means burning your hand.

Pizza peel comes in varieties. The main categories are metal pizza peel and wooden pizza peel. In this article, we shall narrow down to the wooden pizza peel. Some of the question we shall address include: why should I choose a wooden pizza peel? , how to take care of a wooden pizza peel and which are the limitation of using a wooden pizza peel?

Why a wooden pizza peel is a good choice

Wood material prevents sticking of raw pizza dough on the surface. This character not only save you the trouble when putting the dough in the oven but also it avoids wastage of dough. For that reason, a wooden pizza peel has found its way into the kitchen of both professional and home pizzaiolo.

Wood is a bad conductor of heat. Unlike metal pizza peel, a wooden pizza peel takes longer to conduct heat from the pizza stone and intensely heated oven. Therefore, you can blissfully enjoy the cooking process without having to worry about sustaining burns.

A wooden pizza peel is attractive. The wood material makes it rustic and decorative for the kitchen hence you don’t have to worry about where to hide it after use. You can also use the wooden pizza peel as your serving board thus saving time and money used to purchase a supplementary serving board.

Wood pizza peels are cheapest. Compared to a metal pizza peel, a wood pizza peel is by far the least expensive. You can get a beautiful pizza peel from as low as $7.

How to maintain a wooden pizza peel

Oil the pizza peel before use. This will ensure that the wood does not dry out and crack in the long term. Food grade mineral oil is the most recommended. Using olive oil or other vegetable oil will leave a sticky residue on the pizza peel surface.

However, some pizza cooks opt to go the peel in its natural state as it makes the dough slide more easily. If you start experiencing trouble with the flow of the dough, you can choose to stop oiling or better, oil the wooden pizza peel occasionally.

To clean a wooden pizza peel, use a sponge and soapy water. Do not place the pizza peel in a dishwasher. If there is any cheese or sauce stuck, use a nylon scrub pad and then wipe. White vinegar will make the process easier plus it acts as a great disinfectant too.

Thoroughly air dry the wooden pizza peel after washing. To ensure it’s scorched, place the pizza peel in a dish drainer for hours. This is to ensure that the peel does not absorb moisture and render it warped.

When cooking, do not let the dough sit too long of the wooden pizza peel. Prolonged contact becomes warm and sticks on the peel. In case this happens, use a squeeze bottle to blow air below the dough. Your mouth might work, but for hygienic reasons, it is not advised.

Pay attention to burning marks. Wood might be a bad conductor of heat, but it burns quickly. When using a wooden pizza peel, you need to remain conscious through the pizza cooking. Do not beat yourself with this as using a wood peel especially on a grill will burn eventually and obtain burning marks.

Limitations in wooden pizza peel

Like any other great products, a wooden pizza peel has its disadvantages. First, wooden pizza peels are thick. Thick peels mean difficulty in storage and rotating when cooking necessitating the use of a smaller spatula or tongs just to slip the pizza on to the peel. Also, compared to metal peels, a wooden pizza peel needs high maintenance.

Based on the pros and cons of using a wooden pizza peel, most professional recommend having two peel: a wooden for placing the dough and a metal one to cook and retrieve the pizza from the oven.

Wooden pizza peel amazon

Choosing the right ingredient is crucial to making a great pizza. A well- crafted pizza stone will determine how crispy your pizza will be. When talking about essential pizza making tools, we cannot forget the means that help to get the pizza in and out of the oven.

Every experienced pizzaiolo will agree that not only do you stand baking a poor pizza but also your expose yourself to the furnace if you use the wrong tool to place and retrieve a pizza from an oven.

Originally, pizza peel was used to bake other things like bread and pastries. Somewhere along that need to figure out how to get delicious foods in and out of flaming hot oven, the wooden pizza peel was born.

Centuries has since past, and the pizza spatula has become diverse in regards to material and design. Wood, however, continue to be impressive to pizza bakers. This is because it does not stick with dough when placing it on a pizza stone. You can opt to get the peel from a local store or wooden pizza peel amazon.

Why choose wooden pizza peel amazon

Convenience

Thanks to the internet, one can now purchase a wooden pizza peel from the online marketplace such as Amazon. Some people argue that shopping for a pizza peel is better done in a local store as one can interact with several wooden pizza peels before making the final decision.

While that is true, moving around a huge store is a time and energy consuming activity. If you are a busy person and would love to bake pizza for your family on weekends, you can place a wooden pizza peel amazon order on while in your car, office or from vacation and when you get home, the peel will be waiting, ready for action.

If you are sick or disabled, you can order wooden pizza peel amazon using a laptop or smartphone right from your bed. How about using the platform to buy a wooden pizza peel and have it delivered to your parents as a gift?

Amazon operates on a 24/7 basis. If the idea of wooden pizza peel amazon hits you in the middle of the night, you are free to place an order and have the peel shipped within two days.

Review

Online shops have a platform for customers to give feedback on how they find the product. When buying wooden pizza peel amazon, you can read tens of review about specific product giving you an idea of what to expect. Most of the time, people thank the reviews saying it helped them not make a bad purchase.

Price comparison

There is a variety of wooden pizza peel amazon. Each of these peels has a price tag on it. To help purchase within your budget, you can filter the wooden pizza peel by price range preventing impulse buying. Amazon also has a section for items re-sold by consumers. You can get a wooden pizza peel amazon at a lower price than in retail stores.

How to take care of wooden pizza peel amazon

After making a successful wooden pizza amazon purchase, the next big thing is to use the tool right and maintain its condition for optimal service. Seasoning your wooden pizza peel is one way to take care of a wooden paddle. The term “seasoning” may be misleading to inexperienced pizzaiolo because it does not involve the use of any spices. Professional seasoning of the wooden pizza peel amazon requires the use of cornmeal and food-grade mineral oil.

Start by applying a thin layer of food-grade mineral oil on the side that will face the pizza. The food-grade mineral oil protects the wood making the pizza peel amazon to last longer. Then sprinkle flour on the same face of the peel to absorb moisture and ensure the pizza dough slide off easily.

Do not leave your wooden pizza peel amazon in the oven or exposed to prolonged heat. Wood cannot tolerate high temperature. Otherwise, the pizza spatula will sustain burn spots and get distorted. After utilizing the pizza peel amazon, immediately wash it with hot clean water (no dishwater) then dry it thoroughly as moisture will damage and warp the wood.

There is a wide range of wooden pizza peel amazon designed with durability, safety, and sustainability in mind. All you need is take time and select the right one. If successfully done, then you are one step closer making a delicious pizza.

Check out our homepage to see more pizza articles.

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Pizza tools

Ever made a pizza order, wait for hours only to get a soggy one? You will not go through such ordeals again if you start making your pizza. It just takes 25 minutes to make a fresh hot and crispy pizza. The process is more straightforward than most people expectation especially if you have the right pizza tools. The truth is, you do not need defined equipment as long as you in possession of a hot oven and a good imagination of what to top the pizza. However, if you plan to make pizza baking a hobby, it’s wise to invest in some pizza tools to both ease the process and make delicious pizzas.

Pizza tools needed if you bought pizza dough

  • Pizza Oven  – A gas or electric oven that has a capacity of heating up to 500 degrees Fahrenheit.
  • Sheet pan – Every cook has a sheet pan whether they make pizza or not. You can use the sheet pan to bake pizza and when turned upside down, use it as a pizza peel. The sheet pan should be sturdy enough to cook pizza at very high temperatures.
  • Rimless cookie sheet – The tool can be used to cook a pizza or as a pizza peel.

Pizza tools when making the pizza dough

Instant Thermometer

If making your dough, it’s essential to measure the temperature of the water which will be used to proof yeast. This is the same thermometer used to check the doneness of poultry and meat. The right temperature provides an optimal condition for the yeast to grow.

Food processor

To make a silky, elastic yeast dough, you almost certainly need a food processor. Alternatively, you can use a stand mixer with a dough hook.

Rolling pin

Pizza dough is elastic and can stretch into pizza shape using hands. Home-made dough, especially for beginners, is less durable and can tear. The process of making raw dough is time and energy consuming. A rolling pin is essential to get the dough into the right shape and thickness for baking.

Special pizza tools

These are tools only apply to making a pizza. They are not suitable for any other function in the kitchen.

Pizza Peel

A pizza peel is a long-handled pizza tool used to transfer and retrieve pizza in a hot oven. Regarding pizza peel material there is metal, wood, and composite pizza paddle. Metal pizza spatulas are further categorized into aluminum and stainless steel (perforated or not). Each of these types of pizza spatula has its pros and cons. For example, a wooden spatula is best to place the pizza dough in the oven as it’s less sticky with the dough compared to metal. When it comes to flipping and retrieving, a metal pizza spatula has the edge over wood with its thinness, facilitating easier scooping.

wooden pizza peel

Pizza screen

A pizza screen is a rimmed metal mesh, circular in shape, on which dough is placed and cooked directly in the oven. They look fragile but perform better than pizza stones. In fact, using this pizza tool eliminates the need for a pizza peel to transfer pizza in and out of the hot oven. The meshed bottom allows the pizza to cook by radiation as opposed to conductive heat with a pizza stone. The pizza tool is not vulnerable to breakage or cracking. They even cost less, about $6 for a 14-16 inches screen.

Pizza trays

This pizza tool is a thin and light-weight a metal used to serve and transfer ready pizza. The pizza trays are available in a range of sizes 9-20 inches in diameter. They are never to be used in the oven but can handle a hot pizza directly from the pizza stone. The small pizza strays cost approximately $4 while the large size goes for about $10.

pizza trays

Pizza wheel

This pizza tool is a round-wheeled knife used to slice either dough or cooked pizza. A pizza wheel can be used to slice other flat food such as fresh pasta, fruit tarts, and cookie bars. You can choose to serve the food with your baked pizza or not. A pizza wheel cost about $20.

Pizza stone

For crispiness reasons, this pizza tool is yet to be replaced. Most of the pizza stone measure 13 inches costing $30. When cooking a pizza, the round stone is placed in the oven and heated to 500 degrees Fahrenheit. Maintenance of the pizza stone is easy. Only wash with hot water (not detergent as the stone is absorbent).

There are many online shops and local stores selling pizza tools. Check the ones with best prices and knowledgeable staff to help with selection.

Pizza making tools

Some years back, a pizza was synonymous with takeaway and delivery. Still stuck in that era? Well, anyone can now make a pizza at home, thanks to pizza making tools. It could be for your home date or when friends and family meet in the backyard to celebrate an occasion. If you are new to pizza making, the chances are that you won’t find a single pizza making tool in your kitchen. The reason is, unlike a majority of other cutlery, pizza making tools are uni-taskers begging for specialty tools.

There are dozens and dozens of pizza making tools and gadget to choose. However, some are more important than other. To help you replicate some of the great pizza recipes, here are the pizza making tools that you need to add to your kitchen kit.

A kitchen scale

Every pizza specialist will agree that a kitchen scale is an essential tool for home pizza making. Forget the measuring cups and spoons; they are not accurate enough to make a consistent dough. The kitchen scale, which most are now digital, is used to weigh all ingredients to make a pizza dough. The raw dough has symbiotic cultures of lactic bacteria and yeast. For the right rate of fermentation occurs, the ingredients must measure precisely as per instructions in the recipe.

A pizza peel

A pizza peel or pizza spatula is another primary pizza making tool. Its role is to launch, flip and retrieve the pizza while keeping the baker knuckles at a safe distance from the oven. For beginners its better to have two pizza peel, one made from wood and the other metal. The wood peel will be used to launch the raw dough into the oven, and the metal one used to retrieve the fully baked pizza. Raw dough is less likely to stick to wood peel while metal peel is thin enough for efficient pizza retrieval. If having both spatulas exceed your budget, then you can buy a metal spatula and use a parchment paper when launching the dough.

A pizza wheel

Try portioning a pizza with a knife, and you will end up dragging cheese and toppings all over the place. To avoid the mess, try using pizza cutters. The non-traditional options are some funky looking scissors or elongated mezzalunas, which will consume all your kitchen storage. However, none of these pizza making tools works better than a classic pizza wheel, e.g., Tolovo’s 2-in-1 with interchangeable blades and dishwasher safe.

pizza wheel cutter

A baking steel griddle

Traditionally, people used a particular stone to bake their pizza. The stone has since become replaced by a baking steel which has higher conductivity and better volumetric heat capacity. Now a pizzaiolo can get a crisper crust and deeper char on the pizza using the same baking temperature as before. A baking steel also lasts a lifetime, or longer, compared to pizza stone which needs an average of one replacement per year for heavy bakers. You can even make pizza for dinner and in the morning use the steel treat your family with bacon and pancakes.

A dough mixer

If making a small batch of dough, then mixing with hands is better as it allows one to have a tactile sense of how the dough is changing. However, mixing a large dough with hands is cumbersome calling for the use of a dough mixer. The pizza making tool should have a dough hook and a right horsepower to make mixing even faster.

A dough scraper

Once the dough is thoroughly mixed, now it’s time to portion out into pizza size. This is where this pizza making tool comes in. There are two types of dough scrapers: a metal scraper and a flexible poly scraper. The poly scraper is used to remove sticky pizza dough off the mixing bowl while the metal used to scrap off random dough stuck on the kitchen counter as well splitting the big ball of dough into several pizza-sized portions. The pizza making tool is also handy for picking up chopped garlic or herbs and transferring them into a pot on the stove.

To dress the pizza, you will need a squeeze bottle for oil, and a ladle for the sauce. You don’t have to purchase the bottle and ladle if you already have them in your kitchen kit. Also, get yourself a lovely Apron to protect your clothes from the dough and stains from the pizza toppings. From there, get the recipes and let curiosity help you make your favorite pizzas right in your home kitchen.

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Pizza paddle Amazon

A pizza paddle is a primary pizza making tool. You can either purchase it from a local store or online market. Most people agree that carrying things from a store is a thing of the past. How about getting your favorite drink, sit on your home couch and purchase a pizza paddle Amazon?

Shopping online has fewer hassles plus it saves you money for buying shopping bags. So, what is stopping you? Here are tips to make the experience smooth and satisfactory.

Check pizza paddle Amazon reviews

You head to the local store, see an attractive pizza peel but then realize no one is there to give a genuine review if it’s worth your money. Buying a pizza paddle amazons exposes you to hundreds of authentic reviews from previous buyers. The reviews provide a feeling of what to expect with the pizza peels and pizza cutters.

Compare prices and quality of pizza paddle Amazon

This is one of the leading reason why a lot of people prefer shopping online. You get to learn a lot as you move from one pizza paddle to another. Do this on a local store, and you will need to part with money for massage due to back and leg pains. With Amazon, one hour is enough to learn all kinds of pizza spatulas it offers, their quality and prices. With such precious information, one can confidently settle for the best paddle that matches the budget.

Know your paddle need in prior

It’s true that a pizza paddle use is to put a pizza in and out of the oven. However, you cannot purchase a pizza paddle randomly due to the difference in size of oven and pizza size. If your pizza peel is for commercial use, then you need a pizza spatula that matches restaurant pizza ovens criteria.

 

Home use ovens have a single and small doorway. The length of pizza paddle amazon should reach the furthest end and give allowance between the baker and the furnace. The size of the pizza paddle blade should be small enough to fit through the door of the oven.

There is a plethora of pizza paddle Amazon. The major categories are the metal and wood peels. Each of the material has its advantages as well as limits.

For example, if you purchase a wooden pizza paddle alone, then you will enjoy smooth sliding of the pizza dough into the oven but have problems and retrieving the pizza.

Metal peels, on the other hand, are efficient in getting the pizza out but sloppy in putting the dough in.

paddle patchement paper

To eliminate such problem which risks spoiling your pizza, you can either choose to purchase both wooden and metal pizza paddle Amazon or buy a metal peel plus parchment paper to enable efficient sliding of raw pizza dough onto the cooking grates.

Check the paddle delivery fee

Where there is no free shipping, the delivery fee is given once you add the pizza paddle to your purchase cart. Pizza peels vary in delivery fee. Therefore, as you navigate through the prices, it’s imperative to check the fee and see the total cost. Otherwise, you might be lured by the displayed pizza paddle price and incur a more significant delivery fee compared to buying other peels.

Check the pizza paddle after delivery

Amazon is one of the credible online shops in the world. However, mistakes happen, and the delivered peel is different from the orders, or it does not meet standards. Taking the pizza paddle Amazon for a test is the only way to ensure you don’t end up with a lousy product after return period expires.

Remember to use your discount vouchers on Amazon. You can also use this platform to buy a pizza paddle or some pizza accessories from Amazon as a gift for a friend or family member. Otherwise, have fun with your online pizza spatula purchase. Always cook safely.

Pizza paddle

It’s every baker wish to make an irresistible, crispy and tasty pizza. To make that happen one need to have some means of putting the pizza into the hot oven or pizza stone without getting burnt. It is at this juncture where a pizza paddle comes into play.

There are many types and qualities of pizza paddle making the process of picking the right one a daunting task. In this post, you will get a quick guide, tips and get to know the type of pizzas available. Let’s get started.

What is a pizza paddle?

There are dozens and dozens of kitchen utensils. Each of these serves a different purpose. When it comes to making a pizza, you will need a pizza paddle to transfer the dough into and out of the oven. This flat board is equipped with a handle to enable the baker safely put and retrieve the pizza out of the oven.

Pizza paddles can be made from metal, composite wood or solid wood. For the pizza paddle to work it should:

  • Have a long handle for protection.
  • Have a square or round head/blade to place and slide the dough easily
  • The head should be small enough to fit in and out of the oven without destroying the pizza.

Tips in choosing the right pizza paddle

Choosing the right pizza recipe for your skills plus adequate planning is the trick to making an exceptional pizza. Having the proper pizza tools is vital to accomplishing the task smoothly. Therefore, your choice of pizza needs to be well calculated. Here are some points to keep in mind when purchasing a pizza paddle.

Pizza paddle features

A pizza paddle can be anything that has a blade and a handle to facilitate picking a pizza in and out an oven or a grill. However, these pizza paddles are not similar. Some will suit you better than other. When choosing a pizza paddle, you need to consider these features: blade type, shape, materials used and ease of cleaning and maintenance.

Shape – there is round, rectangular and square blades. Round pizza paddles work best for commercial use where there is baking of many pizzas at a go while the other two can be used for home-baked pizzas.

Construction Material- Wood pizza paddles are best in putting the pizza into the oven as they are less likely to stick with the dough. Metal pizza paddle has a thin blade hence better in retrieving and flipping the pizza.

composite pizza paddle

Composite pizza paddle is simple to maintain, thinner than wooden paddled, but still thicker than metal. Composite peel handles, however, are shorter than other two types of pizza paddles and could cause injury.

Handle length – different ovens need different lengths of pizza paddles handles. To know which size suits your oven, measure the distance from the door to the end. Then add some inches to give allowance from the oven entrance to your hand. The length of the pizza paddle from the heat to the end of the handle should be between 26 and 39 inches.

Ease of cleaning and maintenance – wood pizza paddle need more attention when cleaning. For example, due to its absorbent nature, you cannot mix the paddle in dishwater. Also, before you store it, the wooden pizza paddle needs to be completely dry to prevent it from warping. Stainless steel pizza paddle, a type of metal pizza paddle, has minimal maintenance and is also the easiest to clean.

Price

Stainless steel costs more among the types of pizza paddle. This is because it’s durable, aesthetically appealing and has a thin blade. On the other end of the price spectrum, we have wooden pizza paddle which remains the best in sliding the raw pizza dough. However, wood peel has some downside such as it can get burn spots, a thick blade which is less efficient for retrieving the pizza and need more maintenance. Those are some of the reason why wooden pizza paddle sells cheaper compared to metal pizza paddle. In our research, we have observed that pizza paddle prices range between $20 and $55. Therefore, you can get a peel that suits your budget and fits into your pizza cooking plans.

Whichever pizza paddle you choose, you need to keep it clean and well stored. Most people prefer to hang them on the wall while those who have peels with retractable handles have an option to keep them inside the kitchen cabinet. To make the use pizza paddles easier, purchase a parchment paper- a cellulose-based paper with a non-stick surface used to dispose raw pizza dough into the oven.

 

Check out our pizza mother ship for more information.

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Pizza equipment

Are you thinking about starting a pizza restaurant? Buying used pizza equipment is a brilliant way to cut cost. However, it’s crucial to know what to look for and proverbially “kick the tires” as second-hand products come with risk.

To turn the risk into a tremendous economizing, here is what contemplate before purchasing the pizza equipment. These tips are to ensure you don’t buy an albatross for the pizza restaurant.

pizza tools

Prioritize pizza equipment purchase

To avoid jeopardizing your business operations, you need to know which equipment you are willing to buy as second hands and which you would rather sacrifice and purchase new. Pizza equipment includes: pizza oven, pizza stone, pizza cutter, pizza mixer, rolling pins, pizza paddles, steel pans and the list goes on.

Usage

Make a list of all items required and how much each particular piece of pizza equipment will be used more and give an idea of the right size of the unit. If the restaurant is to be operating 24/7, it means some pizza equipment will be running non-stop. It’s wise to invest them in a new piece.

Number of pieces to be purchased

Starting a restaurant calls for a considerable capital which not only goes to purchasing but also furnishing the place and buying attire for the workers. Such amount of money is not easy to raise. Therefore, it’s essential to cut cost where possible. Buying a mix of new and used pizza equipment is a great way to remain within the budget.

Once you know which pizza equipment to buy as second hand, the next step is to find an official dealer who sells used pizza equipment.

Check the pizza equipment condition

It is a no-brainer to examine the state of the pizza equipment thoroughly. Note that, not all pizza equipment are created equally, e.g., a pizza stone. Electronics are the most challenging due to their technicality. If purchasing from an online shop, it’s impossible to examine if it has impending faults or not. Nonetheless, use your eyes and instincts. Newer models tend to run longer even if their aesthetics is less because of dent or scratch.

Consider availability of spare parts

To do this, take note of the pizza equipment model and find out if its replacements are readily available. It’s important to keep in your mind that something might go south with the equipment after purchase where having spare parts puts you on the safe side. This applies to tools such as refrigeration and pizza ovens.

Research the pizza equipment brand name

The brand name is not something to brush off when purchasing used pizza tools. This is because some companies make better products than others. Do a quick research to know which brand is the best per equipment. For example, LG and Samsung are best in refrigerators while pizza craft and kettle pizza make great ovens. However, keep an open mind as a new Toyota is better than an old Cadillac.

Check the warranty of the pizza equipment

A warranty is incredibly important. However, finding a used pizza equipment with a warranty is something that rarely happens unless purchasing it directly from the owner. If lucky, your item might still be under warranty despite having incurred aesthetics faults.

Ensure the pizza equipment has right safety standards

Work safety is something government takes seriously. You also don’t want legal cases to pull you down. When purchasing used pizza equipment, it’s of fundamental importance to ensure it ticks with the health, fire, sanitation and building departments. Otherwise, you will suffer losses if the federal government ask you to replace the equipment or close the restaurant.

type of pizza equipment

Match the pizza equipment with the available space

Space is critical to any business premise. Therefore, ensure that your choice of items such as an oven, refrigerators, cooler and other pizza kitchen kits are not too big for the available space.

Keep the pizza equipment simple

It’s a rule of thumb to keep commercial products simple. Buying complex tools mean you keep training workers if they are new. You can also repair a pizza equipment yourself if it’s less mechanical.

Here is a new hack. You can instead buy second-hand prep tables, sinks, furniture, and prep tools to save money and buy new pizza equipment. Invest more in what propels the business, and it shall thrive.

Pizza equipment and accessories 

Pizza is one of the Americans favorite dishes. While the pizza remains synonymous with order, Americans have begun to practice their superb cooking skills on pizza recipes. Baking a pizza is natural but every aspiring pizzaiolo must have the best tool to achieve a crispy crust with perfect leopard spot on the pizza and evenly cooked toppings. From prepping the dough, slicing, placing, flipping, retrieving to serving of the pizza, here are the pizza accessories that you need to make the process fun and at the end, have a delicious pizza worth bragging.

Pizza equipment and accessories for outdoor wood-fired ovens

KIT pizzaiolo

The kit contains all pizza accessories necessary to bake pizza: ember-mover, small wooden paddle, laser thermometer, pastry cutter, chopping board, cookbook, etc. The tools are made of wood and selected according to high-quality standards.

The peel is used to put a pizza in the oven. The pizza peel is made with a wooden handle and a stainless steel paddle guarantying robustness, cleanliness and easy handling. It’s also round in shape for efficient placing of the pizza dough in the oven

The amber-mover helps to prepare the oven floor, move ash and burn wood to the side.

The dough ball box provides optimum air condition and maintains hygiene for better fermentation of the dough. It can also fit in any home refrigerators.

The infrared laser thermometer allows the baker to read the temperature of the oven to know if it’s ready to place the dough.

The pizza cookbook contains lots of recipes to cook in a wood fire oven.

The gloves are heat resistant ideal to handle the hot parts of the wood-fired oven safely.

The pastry cutter has an ergonomic handle and stainless steel blade for a perfect cut of the dough. The smaller paddle is used to handle dough balls.

Cleaning kit

These pizza accessories are used to wash pizza baking tools and also keep the oven shining.

Pastry board

The pastry board, made of quality wood, is used to give the best result in the realization of the dough.

Rolling pin

A rolling is made of wood, ideal to shape the pizza dough into the right thickness and shape.

Wood Rack

A wood oven needs optimal combustion for better cooking, a role that the wood rack performs.

Pizza accessories for baking a pizza using kitchen oven

Pizza Pans

A pizza pan is one of the essential pizza accessories. The pizza accessory is specially made to give the dough the preferred size and allow the baking process to be efficient. No one to have a soggy dough as pizza. Pizza pans come in a variety. You can get it in square or round shape, iron or in aluminum. These differences (shape, material, and size) bring in different in cost. Choose the one that best suits your pizza baking needs.

Dough trays

This pizza accessory is recommended for commercial pizzaiolo. They are used to store pizza dough, keeping it fresh and at the same time allowing it to proof for a perfect pizza.

Pizza pan lids

Pizza pan lids are used to prevent air from getting to the raw pizza dough allowing it to rise correctly. If this process is interrupted, the result will be a mediocre quality pizza regardless of the baker prowess.

A spiral dough mixer

Mixing a dough with a hand is possible, especially for a small batch. However, if you bake frequently, then a spiral dough mixer will spare you both energy and time needed to prepare a dough. The pizza accessory comes with many selection and prices. Choose one that has a good horsepower and is easy to use.

Pizza Oven

For home pizzaiolo, it’s okay to use the standard oven by placing a pizza stone. However, anyone selling pizza for hotel or restaurant needs a specialized pizza oven. For business owners, a pizza oven is the engine of the business. Investing in a quality brick oven then becomes of paramount importance. Failure to do so not only risk business but also expose workers and customers to hazards. If you are short of funds and still need a pizza oven for commercial production, then you need to consult an expert to ensure you get a quality pizza oven.

To make all the above pizza accessories last longer, you need to know how to they are maintained. Apart from electronics, the rest of the accessories maintenance is DIY hence no substantial repair cost. Whenever you are making a pizza, ensure that the place of baking is super clean to avoid contaminating the dough. If you love cooking with your kids, then you need to label pizza accessories they can handle and ones they need to ask for assistance for safety purpose.

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Pizza spatula

It’s typical to hear people call something that slips under food with the intention to turn or flip a spatula. To differentiate a culinary tool that does that from what “flip and turn” a pizza, we call the pizza spatula, a pizza peel. No need to worry about the naming as any correctly define its intended role.

pizza spatula

History of pizza spatula

Although commonly credited to the Italians, pizza dates back in 1522, a time when even tomatoes were suspected to be poisonous by the New Worlds. Similarly, that is how far a pizza spatula goes back with its use remaining the same. Unlike the modern times, there was only one type of a pizza spatula, a wooden pizza spatula. The kitchen utensil was used to place flatbreads and hearth bread, what would later evolve to pizza, into old wood-burning ovens. It might sound challenging to the pizzaiolo, but nevertheless, the wooden pizza peel gracefully served its purpose.

Check out our homepage for other great articles about pizza!

Pizza spatula design

As time progressed, there was the introduction of new pizza peel both in terms of material of make and shape of the blade.

Regarding the shape of the pizza spatula, the majority of the blade now resemble a ¾ of a circle contrary to the circular one seen from traditional spatulas. Others are made with sharp corners, to make the sliding under the peel easier. The square-headed pizza spatula is however recommended to those working on a grill or a single small oven.

Another feature that has evolved in the history of pizza spatula is the length and width of the spatula. This feature is where a buyer should take great keen as it’s possible to order a spatula that won’t fit in the door of your oven. A12” pizza paddle, for example, works well with a BGE14” stone. It can also be sued to retrieve pizza up to 16”.

Pizza spatula by their material of make

Under material category, we have three distinct type of pizza spatula: wooden peels, metal peels, and composite peels.

Wooden pizza spatula

A pizza peel made from wood has a share of merit and demerit. If you are planning on purchasing one, the pizza peel will serve you better in terms of easy sliding of the raw pizza dough which is critical to avoid disturbing the toppings, and you can use it to serve the pizza directly without damaging the knife or pizza wheel. Another undeniable fact is that amongst the pizza spatulas, those made from wood are pocket-friendly.

wooden pizza spatula

However, using a wooden pizza paddle has its downsizing. The pizza peel demands attention in maintenance, e.g., avoid placing it on dishwater and later allowing it to completely dry after washing. Wooden peels are also likely to develop burn marks diminishing their longevity. Also, pizza spatula made from wood are thick calling for more space of storage.

Composite pizza spatula

Besides their ability to catch fire easier than wood. The composite peel should not be considered as an alternative to wooden pizza paddle. They may be better in how they look. But a spatula should be more than just looks. So the fact that the majority come with short handles exposing one’s arm to the furnace.

Metal pizza peel

Metal pizza peels are by far the best pizza spatula for turning and retrieving a cooking pizza. You will find two types of pizza spatula under metal category: aluminum peel and stainless steel. Despite having to dig deeper to get a spatula made of metal, the advantages outweigh the disadvantages. Metal pizza peel maintenance is low, they are attractive, and they are thin and are long-lasting. The material is however extra precaution when placing raw pizza dough as it will most certainly stick.

metal pizaa spatula

Despite having to dig deeper to get a spatula made of metal, the advantages outweigh the disadvantages. Metal pizza paddle maintenance is low, they are attractive, and they are thin and are long-lasting. The material is however extra precaution when placing raw pizza dough as it will most certainly stick.

So a wood, metal or composite pizza peel? Do not let it become daunting. In the end, you need a large, flat tool to move the dough while keeping your hands a safe distance from the oven or grill.

If this article on pizza spatula helped you, then you should check out our other articles on our page about the pizza tools you will need.

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Pizza shovel

We shall talk about the Pizza Shovel on this page. Is there anything that smells and looks fantastic like a baked pizza fresh out of an oven or a grill? Contrary to what people expected, the process of making a home baked pizza is not a breeze.

Trouble starts if you make poor choice of pizza making tools. Investing in the right tool is crucial to those who want to make pizza that looks and taste as if they came out of an Italian bistro. Among the primary pizza tools that will exponentially enhance the results of your pizza is a pizza shovel.

Also known as pizza spatula or more professionally pizza peel, a pizza shovel is a large flat paddle with a long handle used for transferring the raw dough into the oven, flip half cooked pizza and retrieve the cooked pizza out of the oven.

pizza shovel

The shovel is essential if you opt baking your pizza on a pizza stone. Thinking of getting started on homemade pizzas? Here are some pizza shovel 101 to help make an informed purchase and bake like a professional pizzaiolo.

Shape of the pizza shovel

There are two primary shapes for pizza shovel, round, and square. The round ones are appropriate for restaurants using large ovens with a single small doorway. The circular pizza spatula allows a professional to work on pizzas in all corners of a large oven. On the other hand, a square shaped pizza shovel match conventional ovens making the business of inserting and retrieving the pizza much easier.

Pizza shovel material

If you browse through an online shop or visit a local store, you will come across pizza peel made from different materials: Metal, wood, and composite.

A metal pizza peel is probably the best pizza peel. Under metal peel, there is Aluminum pizza spatula and stainless steel peel. Metal pizza shovel is easy to maintain and long lasting. The thin blade allows a more natural retrieving of the pizza. From an aesthetics point of view, metal peels are quite appealing hence can be hanged on kitchen walls to spare space in the cabinets. The downside of having the pizza spatula is the material’s strong cohesion with raw dough. To reduce the stickiness, dust the pizza spatula with flour before use. Metal pizza shovel cost more compared to peels made from other materials.

metal pizza shovel

The downside of having the pizza spatula is the material’s strong cohesion with raw dough. To reduce the stickiness, dust the pizza spatula with flour before use. Metal pizza shovel cost more compared to peels made from other materials.

Wooden pizza shovel has one significant advantage; it does not stick with dough hence minimal damage to the precooked pizza. Apart from that and the fact that it cost the least, wooden pizza spatula is a pain. Maintaining it is a hassle, from cleaning to drying before storage. The peels are also thick making it difficult to slip it under the pizza when retrieving. Again, you need to be extra cautious with the pizza shovel when baking on a grill.

wooden pizza peel

The peels are also thick making it difficult to slip it under the pizza when retrieving. Again, you need to be extra cautious with the pizza shovel when baking on a grill.

Composite pizza shovel is better for looks and easier to maintain. However, it shares shortcomings with wood pizza shovel: thick, not fireproof, less durable.

Length of the pizza shovel

The handle length of the pizza spatula needs to be long enough that the head can touch the end of the oven while keeping one’s hand 5 inches away from the door of the oven. The feature is imperative and should not be ignored whatsoever. A pizza spatula is supposed to keep ones knuckles away from the furnace. If concerned about where to store a long-handled pizza shovel, you can get one with a fold down feature.

A pizza spatula is supposed to keep ones knuckles away from the furnace. If concerned about where to store a long-handled pizza shovel, you can get one with a fold down feature.

The parchment paper has worked wonders in adopting some of the problems seen when sliding raw pizza dough form the pizza spatula. The sheet prevents contact between the raw dough and the blade eliminating the destructive stickiness. The parchment paper does not require the use of cornmeal, flour or semolina. Just keep it dry, and it won’t disappoint.

Check out some of our other articles. We talk about everything pizza related. From the business end to the tools and equipment needed to be successful.

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Metal pizza peel

Metal pizza peel

Whether you have the perfect temperature, right dough, excellent toppings and all those other instruction on how to make a great pizza, you stand to fall short if you do not have the right pizza peel.

There is nothing more frustrating like having trouble sliding the pizza on to the pizza stone, turning it or retrieving it. Try to force the cooking process and you will have not just poor quality pizza but also your hand will be hurting so bad from burns. So amongst the plethora of pizza peel, which type stand out?

Let me take you a step back. There are two major categories of pizza: wooden pizza peels and metal pizza peels. Each of this type has its advantage due to the fact that they are made from different material.

The contrast is seen in the blade and not the handle as it’s typical to find a metal pizza peel with a wooden handle. A wooden handle is preferred due to the material inability to conduct heat fast making it safe for a pizzaiolo to handle.

Type of metal pizza peel

For a myriad of reasons, metal pizza peel is the best amongst the two types. When you visit an online shop or a local store, you will come across two kinds of pizza peel made of metal: aluminum and stainless steel.

Aluminum is by far the commonly used pizza peel. Its strength, ease of cleaning and let not try to ignore, a lower price makes it a favorite. You can get such a pizza peel from as little as $20.

Stainless steel pizza peel is by far the best metal pizza peel. Its advantages go beyond the pretty looks. First, you will not come across someone using a stainless pizza peel complaining of chips, bend or crack. It also saves the hustle of ensuring the peel is completely dry before storage as you don’t have to worry about rust. Not even a scratch can deter the stainless steel peel’s ability not to rust. To be precise, a stainless steel pizza peel is durable, versatile and worry-free.

Why you should choose a metal pizza peel

Both types of metal pizza peel are thin. That thinness makes it easy to slide the peel below the pizza while it is half cooked or when retrieving it from the oven. Storage is also easier with a thin blade. Both metal pizza peels do not absorb food substrate making them easier to clean. That means you do not have to worry about unwanted stains and odor contaminating your hard-cooked best dish. If you prefer, you could get a perforated metal pizza peel. The perforations allow excess dough to fall off before the pizza gets onto the pizza stone.

The only trouble you are assured to came by when using metal pizza peel is the poor launching of the raw dough onto your pizza stone. This is because the dough sticks to the metal surface, a character that has probably kept wooden pizza peel alive. Also, metal pizza peel cost more compared to its counterparts made from wood.

In spite of those limitations, a metal pizza peel comes out as the winner. So, if you are thinking of making a good pizza, you might want to consider using a metal pizza peel. Now that you have found one key tip of making a great pizza, good luck in finding the rest and happy pizza making.

Aluminum pizza peel

As any Italian will tell you, no one should mess with a pizza. To ensure you don’t break that code, let us see how you go about cooking a pizza at home. A good pizza ought to be crisped and well charred? To get such quality, you need to turn your oven to high temperature, place the pizza stone and then the pizza on top before quickly shutting the oven door. Nothing beats a good pizza, but the process of its making sounds quite dangerous if one gets sloppy in the kitchen. A pizza peel will ensure that not only will you have that crispy pizza at the end but it will also it keep your hand safe from the hot oven.

There many types of peels- long-handled tools with a flat paddle pizzaiolo use to put and retrieve pizzas from hot ovens. Most professional cooks prefer long thick peels with heavy duty material to poke their pies from the mouth of fire belching ovens. If you love home cooked pizza and do it occasionally, which is the best pizza peel for the job? Well, I advise on an aluminum pizza peel. It never disappoints.

Aluminum pizza peel shapes

In addition to different sizes, aluminum pizza peels are available in various shapes. This is seen on the peel end. The aluminum material can either be round-headed or square-headed. Each of this shape has its advantage. A rounded head enables one to work with pizzas in all corners of an oven using a single small doorway. Try to maneuver the pies using a square-headed aluminum pizza peel, and you will get a different experience. However, this mostly applies to professionals. For a home cook working on a grill or small oven, there is no need to attack the pizza head on. Therefore, a square-headed aluminum peel makes the process of inserting and retrieving much easier. You will also notice that either a square or a rectangularly shaped aluminum peel prevent the uncooked pizza from sagging over the edges.

Aluminum pizza peel Size

Regarding size, the aluminum pizza paddle varies in length of the handle or the head of the blade. The head of the blade might be long, (4-5 inches) allowing the cook to reach all the way to the back of the oven while keeping your hand from the door. That means you don’t have to worry about baking your hand despite the short handle. Alternatively, you can choose to use an aluminum pizza peel with a short-headed blade and a long handle. The length of the handle is designed to keep your hand from coming into contact with the pizza stone, hence safe.

Why choose Aluminum pizza peel

Price for the Aluminum pizza peel

A 310 by 310 blade with a 550mm handle goes for $39.95. For 350 by 350 mm blade with a 600mm handle, you have to part with $5 extra. Note that you can even get it a more affordable price if you mind window shopping at the local store.

Ease of cleaning of the Aluminum pizza peel

Aluminum is the second easiest metal to clean. The first is stainless steel. That saves you both time, energy and of course soap. The peel ease in cleaning translate to fewer chances of contamination from unwashed food debris.

Long lasting and thin.

Aluminum is a metal and thus goes without a saying that it will serve you for a very long time. Besides that, aluminum pizza peel is super thin making it easy to slip under the pie whether you are cooking on a grill or a pizza stone.

Other benefits of the Aluminum pizza peel

An aluminum pizza peel is made with wooden handle. That makes it safe to handle while the good conductor of heat blade is in contact with the pie.

While purchasing the aluminum pizza peel go for a size that is convenient for storage. For the long handled peels, a nail on the wall works perfectly. For the long-headed blade pizza peel, you can try improvising e.g. squeezing it between your fridge and its housing.

Don’t forget about all of your other pizza tools like your cutters and long-handled forks.

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Making Pizza

Starting from the grains and forming Pizza

Pizza even the name makes the mouth water. It has recently become one of the most loved foods by people of all ages especially the kids. It cannot be defined in words as it is the comfort food for some people and a celebration for others. People in every country die for it.

It begins from the Italian restaurants, spread across the world, and become the most popular food of the age. Since the beginning of the production pizza, it meets many new evolutions that transformed it into what we eat today.

Now in every pizza shop, you can find several new and unique flavors of pizza even in different shapes. Nevertheless, the best pizzas are the Italian pizza that can be ordered in any of the famous pizza restaurants. Therefore, you must be wondering that how this amazing food product is created, here is a minor guideline.

How to make pizza:

Preparing a pizza is a straightforward and simple task, with few principles managing a delicious food item. The mixture of dough is made just with flour, normal yeast or brewer’s yeast, salt, and water. Either hand or blender then massages batter, and the mixture is punched down and then any desired shape is given with hands.

Mostly the pizza is served as a round pie. In addition, there are twofold crusted or stuffed, pizzas loaded with a wide range of meats, fish, vegetables, and cheeses. They are regarded as flat pizza but we can say that every region has their special tradition of making pizza. Thus, in different regions, it is found in different shapes and sizes.

Now coming towards the toppings the most famous among them are meat sausages, ricotta cheddar cheese, peppers, mushrooms, and meatballs that might differ from area to area and city to city, the dough remains very comparable.

Equipment to prepare perfect pizza:

Pizza Oven:

It can utilize wood, coal, gas or electricity as fuel. It must have the temperature range of up to 700F to bake the pizza properly.

Pizza pans:

You can have the pans in round shape as that is the standard shape for making pizza. According to your choice, you can also have them in other shapes as well.

Pizza paddle:

It is mostly a wooden tool that is used to place the pizza in the hot oven and remove it once it is properly backed. Now you are familiar that how to make pizza and what are the equipment you will require to make a perfect pizza. You must also learn the benefits you might have from consuming pizza.

Pros of consuming pizza:

Calcium:

A pizza is a decent way to have calcium intake for the day. Cheddar cheese is one of the better sources of calcium however by all account, not the only source of pizza since tomato sauce likewise contains calcium. One slice of a 14-inch cheddar cheese pizza contains around 219 milligrams of calcium or 22 percent of your daily intake.

Proteins:

Eating pizza will also help you to gain the protein you require for building muscle and different tissues in your body. While cheddar cheese is a decent source of protein, picking a pizza with meat will help your pizza’s protein content. Chicken and fish are healthy protein pizza toppings. A slice of a 10-inch pizza topped with turkey pepperoni and mushrooms contains 11 grams of protein.

Vegetables:

You ought to eat 2 to 3 bowls of vegetables every day, and having a pizza topped with vegetables is the best way to add up to your vegetable intake. You can add your most loved vegetables to a frozen cheddar cheese pizza for a quick dinner.

You must top your pizza with broccoli, onions, bell pepper, mushrooms or whatever another vegetable you like. Make sure to eat a blend of various color vegetables for the best medical advantages.

Whole Grains:

On the off chance that you eat a pizza with a whole grain dough, it will likewise help you meet your required amount of fiber intake of minimum three servings of whole grains every day.

This means you will get more fiber for the day, since entire wheat crust has at any rate twice as much fiber as the normal crust, with every slice of a 10-inch pizza containing 4 grams of fiber versus the 1.5 grams in a slice of a normal crust pizza. This fiber can bring down your chances of health issues.

Cons of consuming pizza:

It might make you prone to heart diseases. The saturated fats present in the pizza can lead to myocardial infarction by blocking your arteries. It is full of calories that will cause you to gain weight leading to obesity. It might increase your blood glucose level because of the unhealthy carbohydrates present in them. It might raise your blood pressure because of the salt content.
All these effects will occur by over-consumption of pizza, as we know that access to everything is bad.

You might be always confused that where to find the best pizza near me. In my opinion, I have tried and tasted the pizza of many pizza restaurants but the best flavor, texture, and crust of pizza I enjoyed was by the paisanosPnP that is not only famous for their pizza deals. They also offer a verity of other delicious dishes as well.

You will find the best toppings and seasonings, compositions of pizza that will make you love and visit them repeatedly. They also offer special pizza coupons that will allow you to have perfect pizza at rates that are more reasonable. So grab your wallets now and have the best pizza at paisanosPnP.com. 

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Delivery with Uber Eats

Adding Uber Eats to our restaurant

For years, we never delivered our pizzas to the local’s neighborhood like other pizza restaurants. I did not want to deal with all of the insurances and liabilities that come with delivering. We were so busy with our walk-in and site down customers I just did not want the hassle. After all, our customers were so used to either dining in or taking-out.

But our societies eating habits are changing and they’re changing fast. Not only has the average time a family eats out per week tripled. But the average time a family orders delivery per week has now doubled. Some say it is not only because families habits are changing. I believe a few of the major factors in this increase of home delivery of dinner is because.

1. Whether they offer in-house delivery or outsource delivery. Every restaurant seems to offer delivery. Especially with all of the companies that specialize in delivery like Uber Eats and Bite Squad.

2. The American families dinner habits have changed.

After a while, I began to realize that if we do not offer delivery we were going to start losing customers. We would lose those customers to other local restaurants that utilize these external companies that specialize in delivering. They have created a market to where the customer can get online and order from any restaurant and have it delivered (even McDonalds). Even if they wanted to order from our restaurant, they would still order from the store that delivers.

A general rule of thumb is that when a customer orders from a restaurant. They tend to order from that same restaurant up to 3 times in a row without coming back to your restaurant. So if you don’t deliver, you not only lost that sale. You also lost that customers next 2-3 sales.

So, I finally gave in and decided that I had to offer delivery to stay current. But after doing some research and crunching some numbers. It did not take long for me to realize that it was going to be very costly for me to deliver pizza to my customers. The costs just seemed to go on and on. There is the extra payroll, Insurance for the delivery vehicle, the extra in general liability, the hassle of hiring and firing a bunch of new employees and on and on…..

That’s when I decided that I had to find a better and more cost-effective way to execute this move. That’s when I started to look into 3rd party delivery services like Uber Eats, and Bite Squad. Let me tell you, there are a lot of them.

On the service, they are pretty similar to each other. They all take an average of 30% of the top. That was the biggest mental hurdle for me to get over. As a restauranteur, you typically only making an average of 10% profit. Now they are asking me to give them 30% of the entire order? That was a hard fact to swallow. That just hurt me to the bones. Knowing that I had to offer delivery but my only choices were not good.

Then I started to go back to my previous notes for delivering in-house. I quickly realized that after looking at all of the costs and hassle attached to in-house delivery. That the 30% was actually starting to make sense. Between the labor and insurance, I was already over 30% of the entire check going to just those 2 things. Then add on top of that all the hassle I would have to deal with. It started to add up real fast. Outsourcing delivery was the way to go.

Now, it was about finding the best delivery provider for my restaurant and our needs. So, I started to look into UberEats and all of the options that they offer.

Uber eats delivery actually offered a lot of other services, besides delivery.

When I went back and really looked at what they where gonna bring to the table beside delivery. I was pretty impressed and decided to look a little deeper. What I found was that they offered my restaurant a great opportunity for branding and marketing that was unavailable to a restaurant like mine before.

  • Uber eats sent a professional photographer to my restaurant to take photos of every item on my menu.

They did this so they could add photos of every meal we make to the Uber eats delivery online menu. I was also able to keep a copy of the photos for me to use is my own marketing. This would have cost me $500 if I paid for it myself.

  • They reached a market that I was not able to target without spending large amounts of money.

I did not advertise at all that we were starting delivery in any way. But we did over $4,000.00 our first full week delivering with Uber eats. This means that I was not going to get those sales in the first place. The people who ordered Uber eats delivery that day where on the Uber eats website to get delivery and see our menu. They were not going out to eat and where not coming to our restaurant, These families were getting delivery no matter who was available for Uber eats that week. I have come to realize just how large and diverse the customer base Uber eats caters to is.

  • They handle all of the customer services for their orders themselves.

I was amazed to learn that Uber eats handles all of the customer issues that might arise throughout the entire process. Even if it is our fault in every way, Uber eats delivery will take care of it and make it right with the customer. Keep in mind if you constantly screw it up and become a liability, I’m sure Uber eats delivery will decide to not serve your restaurant.

  • They pay for 100% of the order even if they refund the customer.

Yep, you read correctly. Even if Uber eats delivery has to refund the customer all of their money for any reason. They still pay our restaurant the full amount. This is very nice because the customer stays happy and Uber eats took care of the issues from start to finish. I wish everything in this business worked like that!

So after taking a second look and considering all of my options. Even though Uber eats takes 32% off the top. With all of the other things they offer, I have decided to give Uber eats delivery a try.  Check back for an update on how my partnership with Uber eats delivery goes.